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Castagnini | Beatrice
A refreshing, aromatic white Vermentino from the Apuan hills, offering notes of banana, pineapple, and white flowers with a pleasant salinity.
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Castagnini | Cybo
A full-bodied, intense ruby-red Massaretta wine with a complex aroma of spicy tones, dark berries, and a slight hint of wood.
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Tenuta Il Quinto | Quinto
A powerful and deep "Super Tuscan" featuring rich notes of blackberry, blackcurrant, and blond tobacco over a silky, persistent structure.
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Tenuta Il Quinto | Guardoalto
An intense and velvety red blending aromas of plum and small black fruits with elegant spicy hints of cardamom and coffee.
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Trambusti | Brunello Di Montalcino
World-renowned, powerful Sangiovese with intense notes of red fruit jam and spice, offering a smooth, velvety, and elegant taste.
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Firriato | Santagostino Baglio Soria
Iconic Sicilian red blend (Nero d'Avola/Syrah) with deep ruby color, offering rich notes of marasca cherry, forest fruit, liquorice, and tobacco with velvety tannins.
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Crifo | Moscatello Selvatico Vendemmia Tardiva Puglia
A sweet, aromatic late-harvest white wine with notes of candied orange, chamomile, and apricot, perfect for dessert pairing.
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Crifo | Nerodivo Nero Di Troia - Primitivo Puglia
An intense ruby-red blend with notes of nutmeg and liquorice, offering a full-bodied, balsamic finish with savory tannins.
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Castagnini | Ceccardo
An elegant, delicate red wine made from 100% Vermentino Nero, featuring subtle notes of cherry, forest berries, and spices.
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Vecchie Terre Di Montefili | Vinea Vecchia Chianti Classico Gran Selezione
An elegant and enveloping Sangiovese from 40-year-old vines, offering ripe fruit and sweet spices with a refined, silky texture and vibrant freshness.
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Tenuta Il Quinto | I Biondi
A fresh and savory Vermentino with delicate aromas of pear and white peach, enriched by floral notes and a pleasantly mineral finish.
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Teo Costa | Sanmice Barbera D'Alba
A full-bodied, intense Barbera d'Alba with rich notes of dark cherry, plum, and a touch of vanilla/spice, balanced by vibrant acidity.
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Teo Costa | Di Costa in Costa
A structured and complex Roero red (Nebbiolo) with notes of violets, raspberry, and subtle spice, marked by fine tannins and good aging potential.
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Sandre | Verduzzo Frizzante Veneto
A frizzante white (100% Verduzzo) with a straw-gold color, offering an aromatic, pleasantly balanced, and soft taste.
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Sandre | Prosecco Treviso Frizzante
An elegant, refreshing Prosecco Frizzante with notes of apple, lemon, acacia, and wisteria flowers, and a harmonious, pleasant flavor.
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Monteforte | Valpolicella Superiore Clivus
Structured and balanced Valpolicella Superiore with red fruit, spice, and vanilla notes, offering a versatile and expressive profile.
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Monteforte | Black Lava Rosso Veneto
Medium-bodied, dry Rosso Veneto with delicate aromas of red fruit jam, and a savory, harmonious palate with notes of black pepper and Mediterranean herbs.
